Ingredients: Boneless chicken breasts Asparagus spears Cheese slices (mozzarella, Swiss, provolone) Sliced tomatoes Fresh Basil leaves (optional) Thinly sliced charcuterie meat (optional) Spices – original recipe calls for: 1 tbsp garlic powder 1 tbsp Italian seasoning 1 tbsp paprika Salt and pepper Spices – we used: Montreal Chicken Spice Oregano Salt and pepper […]
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